Collect. Czech. Chem. Commun.
1959, 24, 2656-2665
https://doi.org/10.1135/cccc19592656
Über Interaktionen von Eiweisstoffen XIV. Oxydation von DIP-Chymotrypsin
B. Sedláček, I. Frič and Š. Štokrová
This article is part of serial Protein interactions.
First page
