Collect. Czech. Chem. Commun. 1962, 27, 1687-1691
https://doi.org/10.1135/cccc19621687

On proteins. LXXV. Desulphurization and hydrogenation of amino acids using tritium

B. Keil, J. Morávek, V. Dlouhá and J. Filip

This article is part of serial On proteins.

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